2018
DOI: 10.14445/23942568/ijaes-v5i4p101
|View full text |Cite
|
Sign up to set email alerts
|

Occurrence and Variability of Marine Biotoxins in Mussel (Mytillus Galloprovincialis) and in Plankton Samples from Bulgarian Coast in Spring 2017

Abstract: Shellfish aquaculture has become an increasingly important factor in Bulgarian economy in the recent years. Marine biotoxins, produced by some phytoplankton species, may accumulate in mussels and present an important challenge in commercialization of shellfish. The aim of this study was to determine the occurrence and variability of hydrophilic toxinsparalytic shellfish poisoning (PSP) and amnesic shellfish poisoning (ASP) as well as lipophilic toxinsincluding diarrheic shellfish poisoning (DSP), pectenotoxins… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

3
10
1

Year Published

2018
2018
2024
2024

Publication Types

Select...
5

Relationship

1
4

Authors

Journals

citations
Cited by 5 publications
(14 citation statements)
references
References 49 publications
3
10
1
Order By: Relevance
“…Although only 2 samples of the wild mussels were positive for YTX it is obvious that YTXs levels in wild mussels were much lower than the lowest YTX level in cultivated mussels (Table 5). This result was consistent with our previous work [13] where YTX were only detected in farmed mussels. Ndnot detected…”
Section: Resultssupporting
confidence: 94%
See 4 more Smart Citations
“…Although only 2 samples of the wild mussels were positive for YTX it is obvious that YTXs levels in wild mussels were much lower than the lowest YTX level in cultivated mussels (Table 5). This result was consistent with our previous work [13] where YTX were only detected in farmed mussels. Ndnot detected…”
Section: Resultssupporting
confidence: 94%
“…An interesting aspect of the determination of phytoplankton toxicity is the fact that no other marine toxins are detected in the mussel samples although potentially toxic phytoplankton species were registered ( Table 3). This is in agreement with previous work [13] and leads again to the assumption that geographical isolates within the same species have different or no toxin production [43,44].…”
Section: Resultssupporting
confidence: 92%
See 3 more Smart Citations