“…Bleeding in the gastrointestinal tract is generally classified according to anatomical location-ie, upper gastrointestinal bleeding (ie, proximal to the ligament of Treitz) or lower gastrointestinal bleeding.1-3 The incidence of upper gastrointestinal bleeding has been declining since 2007, largely due to the use of proton-pump inhibitors and the eradication of Helicobacter pylori infection, and the diagnosis and management of obscure gastrointestinal bleeding, which is distinct from upper and lower gastrointestinal bleeding, has become a focus of research. [3][4][5][6] This condition is common in people with iron deficiency anaemia or overt or occult gastrointestinal bleeding, in whom no potential source of bleeding is found on oesophagogastroduodenoscopy or colonoscopy. [3][4][5][6] We previously found that the annual incidence of occult or obscure gastrointestinal bleeding among individuals in southwest Scotland increased from 243·1 per 100 000 individuals in 2007, to 292·8 per 100 000 individuals in 2012, and the corresponding incidence of upper gastrointestinal bleeding decreased from 140·1 per 100 000 individuals in 2007, to 88·0 per 100 000 individuals in 2012.…”