Abstract:Yeast strains carrying the allele su-pur are sensitive to a number of purine analogues including 6-mercaptopurine (6MP), whereas su-pur+-carrying strains are insensitive [1]. Experimentation into 6MP insensitivity revealed that the agent was being utilized as a nutrient source both by the su-pur + strain, and by cells with an adenine requirement. As su-pur + cells reportedly excrete hypoxanthine [1] it is suggested that the biochemistry of 6MP differs in yeast and man, and that degradation of the agent via sul… Show more
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