“…Recent studies [e.g., Aguilar‐Islas et al ., ; Hurst et al ., ] found that the nutrient‐rich surface basin water and iron‐rich outer‐shelf bottom water are important sources of nutrients along the Bering Slope Current (BSC). Among several proposed physical processes such as eddy‐induced horizontal mixing along the shelf break [ Coachman , ; Mizobata and Saitoh , ; Okkonen et al ., ; Ladd et al ., ], nutrients input from a subsurface layer through tidal mixing has also been recognized as an important process to explain the long period of high productivity in the Green Belt [e.g., Springer et al ., ]. Although tidal mixing near the shelf break has been investigated from different perspectives in the world's ocean [e.g., Carter et al ., ; Gerkema et al ., ; Klymak et al ., ; Lien and Gregg ; ], few studies have been conducted in this region.…”