2020
DOI: 10.7570/jomes20058
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Obesity Fact Sheet in Korea, 2019: Prevalence of Obesity and Abdominal Obesity from 2009 to 2018 and Social Factors

Abstract: Background: The prevalence of obesity has rapidly increased in countries across the world in recent decades.

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Cited by 102 publications
(91 citation statements)
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References 27 publications
(28 reference statements)
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“…It is also notable that while BMI is suggested as a considerable effect modifier [ 4 ], related significant associations were not found in the current study population. One possible explanation is that the prevalence of obesity is relatively low in South Korea compared to the U.S. and Europe where most of the previous evaluations were performed (8.5% in South Korea vs. 40.0% in U.S. in those aged 20–39 years [ 23 , 24 ], by definition of BMI ≥ 30 kg/m 2 ). Thus, South-Korea-based studies have a smaller chance of finding any significant relationship with BMI [ 25 ].…”
Section: Discussionmentioning
confidence: 99%
“…It is also notable that while BMI is suggested as a considerable effect modifier [ 4 ], related significant associations were not found in the current study population. One possible explanation is that the prevalence of obesity is relatively low in South Korea compared to the U.S. and Europe where most of the previous evaluations were performed (8.5% in South Korea vs. 40.0% in U.S. in those aged 20–39 years [ 23 , 24 ], by definition of BMI ≥ 30 kg/m 2 ). Thus, South-Korea-based studies have a smaller chance of finding any significant relationship with BMI [ 25 ].…”
Section: Discussionmentioning
confidence: 99%
“…2 According to an obesity fact sheet of Korea, the occurrence of obesity in adults increased from 29.7% in 2009 to 35.7% in 2018. 3 Further, obesity is closely associated with increased risks of various chronic metabolic disorders, including diabetes mellitus (DM), hypertension, dyslipidemia, and cardiovascular diseases. 1 According to the diabetes fact sheet in Korea, half of the patients with DM suffer from obesity.…”
Section: Introductionmentioning
confidence: 99%
“…The fundamental cause of obesity is known to be an imbalance between energy intake and expenditure. However, complex causal factors, including dietary choices, genetic predisposition, environmental factors, and the westernization of lifestyles, also play a role [ 2 ]. A more scientific description of obesity would be that it results from adipose tissue expansion by adipocyte hypertrophy and hyperplasia, especially in preadipocytes, stroma vascular cells, and stem cells.…”
Section: Introductionmentioning
confidence: 99%