2011
DOI: 10.1074/jbc.m111.268243
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O-Glucose Trisaccharide Is Present at High but Variable Stoichiometry at Multiple Sites on Mouse Notch1

Abstract: Notch activity is regulated by both O-fucosylation and O-glucosylation, and Notch receptors contain multiple predicted sites for both. Here we examine the occupancy of the predicted O-glucose sites on mouse Notch1 (mN1) using the consensus sequence C 1 XSXPC 2 . We show that all of the predicted sites are modified, although the efficiency of modifying O-glucose sites is site-and cell type-dependent. For instance, although most sites are modified at high stoichiometries, the site at EGF 27 is only partially glu… Show more

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Cited by 87 publications
(124 citation statements)
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“…It is interesting that, whereas in our study prokaryotically expressed hN1 [11][12][13] containing either the T466A or the T466S substitutions both show reduced binding to Jagged1, in previous coculture assays, full-length murine Notch1 containing the T466A substitution showed no activity in the presence of cells expressing DLL1, whereas the T466S mutant was both O-fucosylated and behaved similarly to WT protein (38,44). In addition, T466 from mouse Notch1 is modified at high stoichiometry with O-fucose in cells (16), suggesting that O-fucose is present on this site in vivo. In light of these studies, our data highlight the importance of the presence of O-fucose glycans in this region in increasing the affinity of the interaction between Notch and its ligands and provide an explanation for the observation that the Notch receptor needs to be O-fucosylated in order for optimal signaling to occur (28,30).…”
Section: Discussionmentioning
confidence: 87%
“…It is interesting that, whereas in our study prokaryotically expressed hN1 [11][12][13] containing either the T466A or the T466S substitutions both show reduced binding to Jagged1, in previous coculture assays, full-length murine Notch1 containing the T466A substitution showed no activity in the presence of cells expressing DLL1, whereas the T466S mutant was both O-fucosylated and behaved similarly to WT protein (38,44). In addition, T466 from mouse Notch1 is modified at high stoichiometry with O-fucose in cells (16), suggesting that O-fucose is present on this site in vivo. In light of these studies, our data highlight the importance of the presence of O-fucose glycans in this region in increasing the affinity of the interaction between Notch and its ligands and provide an explanation for the observation that the Notch receptor needs to be O-fucosylated in order for optimal signaling to occur (28,30).…”
Section: Discussionmentioning
confidence: 87%
“…Analysis of Glycopeptides by Nano-LC-Electrospray Ionization-MS-Purified Notch protein was reduced, alkylated, and subjected to in-gel digestions with either trypsin, chymotrypsin, or V8 protease and analyzed by nano-liquid chromatography/tandem mass spectrometry using an Agilent 6340 ion trap mass spectrometer with a nano-HPLC CHIP cube interface autosampler as reported previously (28,44). Constant neutral loss searches as well as generation of extracted ion chromatograms and multiple-reaction monitoring chromatograms were performed as reported previously using the Data Analysis software from Agilent (44,61).…”
Section: Methodsmentioning
confidence: 99%
“…Whether this O-fucose trisaccharide occurs on Notch remains to be resolved. Notch EGF repeats are O-glucosylated by protein O-glucosyltransferase 1 (Rumi in flies, POGLUT1 in mammals) at a serine within a consensus sequence between the first and second conserved cysteine (C 1 XSX(A/P)C 2 ) (28,29). O-Glucosylation is also essential for Notch function in flies because loss of rumi in flies results in temperature-sensitive Notch-null phenotypes (29,30).…”
mentioning
confidence: 99%
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“…Attempts to identify such differences using radiolabeled GlcNAc and NOTCH1 ECD fragments were difficult to interpret. Future efforts will focus on a mass spectrometry strategy that looks very promising (39).…”
Section: Table 4 Effects Of Gal On Fringe Modulation Of Notch Signalingmentioning
confidence: 99%