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Nutritional Requirements of the Elderly
Abstract: The literature has been reviewed in an attempt to answer some of the questions related to the nutritional requirements of the elderly. Calories, protein, amino acids, carbohydrate, fat, vitamins A,B,C,D, calcium, iron, sodium, potassium, and fluid studies in the elderly are summarized. Nutritional recommendations are included.
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1984
2005
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Cited by 4 publications
References 22 publications
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