2021
DOI: 10.1016/j.biteb.2020.100619
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Nutritional impact of low-cost substrates on biphasic fermentation for conidia production of the fungal biopesticide Metarhizium anisopliae

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Cited by 7 publications
(4 citation statements)
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“…In this work, by employing a two-stage fermentation process for C. rosea, we were able to achieve a maximum yield of 1.1 × 10 9 conidia/gDM rice after 7 days of cultivation using parboiled rice as substrate. Various types of rice (white rice, parboiled rice, and broken rice) serve as both growth matrix and carbon and energy source in solid-state fermentation of many fungi used as biopesticides (Li et al, 2010;Mascarin et al, 2019;Santos P. S. et al, 2021). Nonetheless, further research on selecting agro-industrial wastes for C. rosea production by solid-state fermentation is needed to improve yields, shorten cultivation time, and reduce costs ensuring spore quality.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…In this work, by employing a two-stage fermentation process for C. rosea, we were able to achieve a maximum yield of 1.1 × 10 9 conidia/gDM rice after 7 days of cultivation using parboiled rice as substrate. Various types of rice (white rice, parboiled rice, and broken rice) serve as both growth matrix and carbon and energy source in solid-state fermentation of many fungi used as biopesticides (Li et al, 2010;Mascarin et al, 2019;Santos P. S. et al, 2021). Nonetheless, further research on selecting agro-industrial wastes for C. rosea production by solid-state fermentation is needed to improve yields, shorten cultivation time, and reduce costs ensuring spore quality.…”
Section: Discussionmentioning
confidence: 99%
“…The solidstate fermentation method consists in the use of cereal grains as the main growth substrate, while the biphasic or two-stage fermentation process proposes a first step of growth by liquid culture which is subsequently used as inoculum source to attain the production of aerial conidia grown on the solid substrate. The solid-substrate fermentation presents bottlenecks, such as high costs of cereal-based substrates, intense demand for the labor, greater chance of contamination, automation deficiencies, long fermentation periods, and the lack of control of both nutritional and environmental conditions (Jackson, 1997;Mascarin et al, 2015;Santos P. S. et al, 2021).…”
Section: Introductionmentioning
confidence: 99%
“…and 28 °C . In the same equipment, rice is then inoculated by sprinkling blastospore suspension on the particles while the drum rotates, up to a concentration of 10 8 blastospores/gds . The number of rotations and speed of rotation of the drum required to produce a homogeneous distribution of blastospore can be obtained following methodologies available in literature. , The production of blastospore suspension is described in section 3.5.…”
Section: Alternative Production Processmentioning
confidence: 99%
“…In contrast to aerial conidia, blastospores generated by liquid culture require a shorter incubation time and germinate faster. The blastopore production technique needs less labor and is more adequate for automation, increasing conidia production on solid substrate . However, the cost of liquid culture medium should be considered, so a low-cost carbon source, corn syrup, with an estimated value of US$0.30/L, is employed instead of the traditional ADAMEK culture medium, which costs US$2.10/L …”
Section: Alternative Production Processmentioning
confidence: 99%