Renal Stone Disease 1987
DOI: 10.1007/978-1-4613-2069-2_4
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Nutritional Aspects of Stone Disease

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Cited by 2 publications
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“…Diets high in protein, calcium, oxalate, and sodium increase the urinary concentration of the stone-forming salts and promote the development of renal stones. In-flight shuttle foods are high in sodium, and increased sodium intake has been linked to augmented calcium excretion (61). In a normal nonstone-forming population, urine volume may be the most critical variable in reducing renal stone formation in both men and women.…”
Section: Renal Stone Formationmentioning
confidence: 99%
“…Diets high in protein, calcium, oxalate, and sodium increase the urinary concentration of the stone-forming salts and promote the development of renal stones. In-flight shuttle foods are high in sodium, and increased sodium intake has been linked to augmented calcium excretion (61). In a normal nonstone-forming population, urine volume may be the most critical variable in reducing renal stone formation in both men and women.…”
Section: Renal Stone Formationmentioning
confidence: 99%