Nutrition intervention goals from the perspectives of patients at risk of malnutrition: A qualitative study
Lina Al‐Adili,
Lena Nordgren,
Ylva Orrevall
et al.
Abstract:BackgroundNutrition counselling is characterised by a collaborative approach where the patient and the dietitian establish goals that promote health and self‐management. Little is known about goal‐setting in nutrition interventions of patients at risk of malnutrition. The present study aims to describe the perspectives and needs of patients at risk of malnutrition regarding goals of nutrition interventions.MethodsSemi‐structured interviews were conducted with 15 patients from three primary care centres and one… Show more
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