Nutrition employability and graduate readiness: The Australian Working in Nutrition study
Katya Clark,
Jessica R. Biesiekierski,
Olivia D. Farrer
et al.
Abstract:BackgroundNutrition science graduates contribute to the nutrition workforce by bringing specialist knowledge and skills needed to address future food challenges. This study aims to provide a snapshot of the current employment landscape for nutrition science graduates in Australia and how well their degrees prepare them for employment.MethodA cross‐sectional survey of Australian tertiary nutrition graduates was conducted to explore tertiary training, employment pathways and their perceived preparedness for prac… Show more
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