2004
DOI: 10.1016/j.fcr.2004.02.012
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Nutrient uptake and yield responses of peanuts and rice to lime and fused magnesium phosphate in an acid soil

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Cited by 31 publications
(13 citation statements)
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“…Patiram and Prasad (1990) conducted an experiment on an acid soil to evaluate the effect of dolomite limestone on rice yield and they observed that dolomite limestone increased soil pH and number of tiller significantly. These results supported the previous findings that lime is effective in alleviating soil acidity (Venkatesh et al, 2002;Chang and Sung, 2004;Cifu et al, 2004;Caires et al, 2008).…”
Section: Number Of Tillershill -1supporting
confidence: 92%
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“…Patiram and Prasad (1990) conducted an experiment on an acid soil to evaluate the effect of dolomite limestone on rice yield and they observed that dolomite limestone increased soil pH and number of tiller significantly. These results supported the previous findings that lime is effective in alleviating soil acidity (Venkatesh et al, 2002;Chang and Sung, 2004;Cifu et al, 2004;Caires et al, 2008).…”
Section: Number Of Tillershill -1supporting
confidence: 92%
“…Lime reduced soil acidity by changing some of the H + ions into water and carbon dioxide (CO 2 ). The results support previous findings showing that lime was effective in alleviating soil acidity (Caireset al 2005;Venkatesh et al 2002;Chang and Sung 2004;Cifuet al 2004).…”
Section: Effect Of Lime Manures and Fertilizer On Soil Characteristicssupporting
confidence: 91%
“…In order to improve crop yield on acid soils, farmers have been encouraged to apply ground limestone (CaCO 3 ) to alleviate the low soil pH, hence reducing Al 3+ and Mn 2+ phytotoxicity, and to improve soil nutrient availability (Akinrinde 2008;Chang and Sung 2004;Martini and Mutters 1985). The application of lime has also been found to influence the symbiotic relationship between legumes and rhizobia, resulting in increased nitrogen (N) fixation (Unkovich et al 1996;Wakelin et al 2009).…”
mentioning
confidence: 97%
“…Rice as a crop has been reported as sensitive in the seedling and reproductive stages [23,41] and has resulted in reduction of crop yield and productivity [16]. In case of rice, salinity is found to induce both biochemical and physiological changes causing growth inhibition and yield loss [19,[42][43][44][45]. Several physiological parameters have been studied in the process of evaluation of true salt tolerant lines to understand the drastic effects of salt accumulation at physiological level: plant height, plant dry weight, leaf injury and Na + -K + ratio [37,[46][47][48][49].…”
Section: Response Of Rice Under Salinitymentioning
confidence: 99%