2003
DOI: 10.2134/agronj2003.0587
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Nutrient Removal by Corn Grain Harvest

Abstract: for crop nutrient removal are an important component of nutrient management planning and crop production. Effective nutrient management requires an accurate accounting of Although state agronomy guides and other sources nutrients removed from soils in the harvested portion of a crop. Because the typical crop nutrient values that have historically been used often publish values for crop nutrient removal, the origimay be different under current production practices, a study was nal studies on which those values … Show more

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Cited by 69 publications
(62 citation statements)
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“…However, the increased yield may also have been related to a differential response of the maize variety used in each year (Heckman et al, 2003).…”
Section: Discussionmentioning
confidence: 99%
“…However, the increased yield may also have been related to a differential response of the maize variety used in each year (Heckman et al, 2003).…”
Section: Discussionmentioning
confidence: 99%
“…These quantities range from 2 to 16% of the nutrient inputs to the crops in Table 1, and implicitly include the effects of nutrient removal in harvested biomass. Nutrient uptake in crops varies in relation to soils and climate (32), but represents as much as 50% or more of the nutrient inputs to soils, with a majority of the harvested nutrients incorporated into animal feed (33). Model estimates of nutrient delivery from cropland to streams also include effects of landscape and climatic factors (Table 1).…”
Section: Methodsmentioning
confidence: 99%
“…For example, in September 2015 feather meal cost more than $500 Mg −1 (Ed Roche, personal communication 2015;Harrison, 2015). Less expensive animal byproducts, such as manure and compost, have plant-available N (PAN)/P ratios ranging from 2:1 (manure) to 1:2 (compost), whereas this ratio in most crops is between 7:1 and 10:1 (Heckman et al, 2003;Preusch et al, 2002;Spargo et al, 2006). This difference in N/P inputs compared with crop needs contributes to P accumulation in soil receiving repeated N-based applications of animal manure or compost, which increases the risk of P enrichment of runoff (Sharpley et al, 1998;Sims et al, 1998;Spargo et al, 2006).…”
Section: Organic Supplemental Nitrogen Sources For Field Corn Productmentioning
confidence: 99%
“…When organic amendments in this study were applied to provide 45 kg N ha −1 , P applications were 29, 26, 8, and 2 kg P ha −1 for PL, PPL, PFMB, and FM, respectively. Phosphorus removal rates in corn grain, which were based on the median value provided by Heckman et al (2003) of 3.8 kg P kg corn grain −1 , ranged from 31 to 41 kg P ha −1 for -V treatments receiving organic amendments. These results indicate that at the rate at which organic amendments were applied, soil P accumulation was likely not a problem because P removal rates were similar to or greater than application rates.…”
Section: P and Economic Considerationsmentioning
confidence: 99%