2019
DOI: 10.1016/j.ijheatmasstransfer.2019.07.071
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Numerical analysis of thermal conductivity effect on thermophoresis of a charged colloidal particle in aqueous media

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Cited by 9 publications
(19 citation statements)
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“…For the extremely thin EDL case (i.e., ), the particle curvature’s effect on the ion distribution is negligible, and the ions move relatively with respect to a planar surface [ 37 ]. Moreover, according to our previous work [ 14 ], the thermophoretic velocity is proportional to the local temperature gradient at the upper pole of the particle surface ( for prolate spheroids and for oblate spheroids). Therefore, the thermophoretic problem for the extremely thin EDL case can be treated as a thermal creep flow around the particle surface, and the thermophoretic force is balanced by the viscous drag [ 38 ].…”
Section: Resultsmentioning
confidence: 99%
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“…For the extremely thin EDL case (i.e., ), the particle curvature’s effect on the ion distribution is negligible, and the ions move relatively with respect to a planar surface [ 37 ]. Moreover, according to our previous work [ 14 ], the thermophoretic velocity is proportional to the local temperature gradient at the upper pole of the particle surface ( for prolate spheroids and for oblate spheroids). Therefore, the thermophoretic problem for the extremely thin EDL case can be treated as a thermal creep flow around the particle surface, and the thermophoretic force is balanced by the viscous drag [ 38 ].…”
Section: Resultsmentioning
confidence: 99%
“…As has been discussed in the literature [ 14 ], the temperature distributions are governed by the energy equation as where and are the thermal conductivities of particle and fluid, respectively. is the fluid density and is the fluid heat capacity.…”
Section: Mathematical Modelmentioning
confidence: 99%
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“…Temperature gradient in fluids exerts a thermophoretic force on dispersed micro-/nanoparticles [1,2] and biomolecules [3]. Since the direction of thermophoretic forces is controllable by choosing appropriate experimental conditions, such as background temperature [4,5], salt concentration [6][7][8][9], additional polymer concentration [10], the surface/bulk characteristics of target particles [11][12][13], and/or the length of biomolecules [14,15], the use of thermophoretic forces is expected to develop novel separation technique of the mixture of tiny objects. A key to realize such techniques is the method of producing a strong temperature gradient in sample solutions.…”
Section: Introductionmentioning
confidence: 99%