2014
DOI: 10.1371/journal.pone.0112788
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Novel Virtual Screening Approach for the Discovery of Human Tyrosinase Inhibitors

Abstract: Tyrosinase is the key enzyme involved in the human pigmentation process, as well as the undesired browning of fruits and vegetables. Compounds inhibiting tyrosinase catalytic activity are an important class of cosmetic and dermatological agents which show high potential as depigmentation agents used for skin lightening. The multi-step protocol employed for the identification of novel tyrosinase inhibitors incorporated the Shape Signatures computational algorithm for rapid screening of chemical libraries. This … Show more

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Cited by 26 publications
(12 citation statements)
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“…In vitro mushroom tyrosinase inhibitory activity of R. officinalis oil from Yemen was determined by a spectrophotometric approach using l -tyrosine as the substrate [84]. In a total volume of 200 µL, the enzyme activity was measured in buffer containing 50 mM phosphate buffer, pH 6.5, 50 U/mL mushroom tyrosinase, and 50 µg/mL l -tyrosine.…”
Section: Methodsmentioning
confidence: 99%
“…In vitro mushroom tyrosinase inhibitory activity of R. officinalis oil from Yemen was determined by a spectrophotometric approach using l -tyrosine as the substrate [84]. In a total volume of 200 µL, the enzyme activity was measured in buffer containing 50 mM phosphate buffer, pH 6.5, 50 U/mL mushroom tyrosinase, and 50 µg/mL l -tyrosine.…”
Section: Methodsmentioning
confidence: 99%
“…Thus compound 36 is a potential candidate in developing safe and effective pharmacological agent for skin-whitening. Recently, Ai et al., screened a chemical library using a virtual screening approach and identified a compound 41 as a potent mushroom tyrosinase inhibitor 125 , with an IC 50 value of 8 μM and yielded a 29%±17.64% blockage of melanin biosynthesis in B16 cells at a concentration of 0.002% that was equal to 27.5 μM.…”
Section: Miscellaneous Mushroom Tyrosinase Inhibitorsmentioning
confidence: 99%
“…In vitro mushroom tyrosinase inhibitory activity of A. fragrantissima oil from Yemen was determined by a spectrophotometric approach using L-tyrosine as the substrate. 23 In a total volume of 200 μL, the enzyme activity was measured in buffer containing 50 mM phosphate buffer, pH 6.5, 50 U/mL mushroom tyrosinase and 50 μg/mL L-tyrosine. The reaction (conversion of L-tyrosine to DOPAchrome) was conducted at 37°C for 30 min and absorbance was measured at 490 nm using a microplate reader in the presence and absence of 100 μg/mL of AFEO.…”
Section: Tyrosinase Inhibition Assaymentioning
confidence: 99%