2000
DOI: 10.1006/mcbr.2000.0239
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Novel Inhibitors of Advanced Glycation Endproducts (Part II)

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Cited by 60 publications
(49 citation statements)
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“…16) Sugars (glucose and ribose) and dicarbonyl compound (MGO) are used as glycated agents, which are commonly adopted in many Maillard reaction studies. [14][15][16]24) BSA and G.K. peptide representing the amine sources could serve as targets for glycated agents. [14][15][16] The degrees of glycation are analyzed for the development of specific fluorescence, and AG is used as a positive control.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…16) Sugars (glucose and ribose) and dicarbonyl compound (MGO) are used as glycated agents, which are commonly adopted in many Maillard reaction studies. [14][15][16]24) BSA and G.K. peptide representing the amine sources could serve as targets for glycated agents. [14][15][16] The degrees of glycation are analyzed for the development of specific fluorescence, and AG is used as a positive control.…”
Section: Discussionmentioning
confidence: 99%
“…11) Synthetic products such as aminoguanidine, 12) LR compounds [13][14][15] and naturally occurring compounds such as flavonoids, 16) cinnamon bark proanthocyanidins 17) have been studied for their antiglycation activities in vitro and in vivo. The flower of the safflower plant, Carthamus tinctorius L., has been broadly used in traditional Chinese medicine for treatment of cerebrovascular and cardiovascular diseases.…”
mentioning
confidence: 99%
“…Our previous in vitro studies documented that LR-90 inhibits AGE formation, and also showed that this compound is a more potent inhibitor of AGEprotein cross-linking and post Amadori-derived AGE than aminoguanidine and pyridoxamine [27,41]. Over the last decade, evidence has accumulated implicating AGE and AGE-protein cross-linking as a major factor in the pathogenesis of diabetic nephropathy.…”
Section: Reaction Of Lr-90 With Rcsmentioning
confidence: 97%
“…These aromatic compounds, mostly derivatives of aryl (and heterocyclic) ureido, and aryl (and heterocyclic) carboxamido phenoxy isobutyric acids, were screened and evaluated using several well-established in vitro assay methods. From these screens, 29 new compounds (out of 102) with AGE-inhibitory activities were developed [27,40,41]. Using various fluorescence and immunological techniques, these compounds were found to be multistage glycation inhibitors.…”
mentioning
confidence: 99%
“…A number of AGE inhibitors were synthesized and screened for their AGEs inhibitory effects by Rahbar et al [173,202,203]. These are derivatives of aryl ureido and aryl carboxaminido phenoxy isobutyric acids and were derived from some known AGEs inhibitors.…”
Section: Anti-mg and Anti-ages Compoundsmentioning
confidence: 99%