2001
DOI: 10.1002/1099-0690(200104)2001:8<1533::aid-ejoc1533>3.0.co;2-y
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Novel Ester-Linked Carbohydrate−Peptide Adducts: Effect of the Peptide Substituent on the Pathways of Intramolecular Reactions

Abstract: Carbohydrate−peptide conjugates in which D-glucose is linked through an ester linkage to the carboxy group of TyrPro (2), Tyr-Pro-Phe (5) or Tyr-Pro-Phe-Val (11), through the C6 hydroxy group of the sugar moiety were synthesized to examine the utility of this type of monosaccharide modification for peptide prodrugs. Evidence is provided that glycoconjugates 2, 5, and 11 easily undergo intramolecular chemical transformations, subsequent to attack of the free N-ter- [a]

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Cited by 14 publications

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“…However, the yields for carbohydrate−peptide conjugations are around 30% in the literature. 39 Bile acid glycoside, which has been identified in biological materials, has been synthesized as a mixture of α-and β-anomers (ratio of α:β = 1:3) in <30% yields, and it had to be purified via HPLC. 28 However, under our reaction conditions, the β-glycoside was obtained stereospecifically in 83% yield with no chromatography ( Table 2, entry 17).…”
Section: ■ Results and Discussion
mentioning
confidence: 99%
“…It has been reported that glycosylation can improve the properties of peptide biopharmaceuticals. ,, Therefore, three amino acid derivatives were subjected to the glucosylation conditions, and the yields were excellent (Table , entries 7, 10, and 11). However, the yields for carbohydrate–peptide conjugations are around 30% in the literature .…”
Section: Results
mentioning
confidence: 99%
“…It has been reported that glycosylation can improve the properties of peptide biopharmaceuticals. ,, Therefore, three amino acid derivatives were subjected to the glucosylation conditions, and the yields were excellent (Table , entries 7, 10, and 11). However, the yields for carbohydrate–peptide conjugations are around 30% in the literature . Bile acid glycoside, which has been identified in biological materials, has been synthesized as a mixture of α- and β-anomers (ratio of α:β = 1:3) in <30% yields, and it had to be purified via HPLC .…”
Section: Results
mentioning
confidence: 99%
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