Nondestructive evaluation of harvested cabbage texture quality using 3D scanning technology

Du, Dongdong; Ye, Yongkai; Li, Dongfang; Fan, Jie; Scharff, Rob B.N.; Wang, Jun; Shan, Fake

doi:10.1016/j.jfoodeng.2024.112123

Journal of Food Engineering

2024

DOI: 10.1016/j.jfoodeng.2024.112123

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Nondestructive evaluation of harvested cabbage texture quality using 3D scanning technology

Dongdong Du,

Yongkai Ye,

Dongfang Li

et al.

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Nondestructive evaluation of harvested cabbage texture quality using 3D scanning technology

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