“…The nature of the described method allows to characterize the conformation of the separate molecules, investigations of the surface as well as the properties of the individual phases in the heterogeneous systems. Krok, Szymonska, Tomasik, & Szymoń ski (2000) investigated by means of AFM changes in the structure of potato starch granules freezed in liquid nitrogen. Lukasiewicz, Ptaszek, Koziel, Achremowicz, and Grzesik (2007) determined structural properties of CMC/polaniline blends basing on AFM topographical investigation.…”