Abstract:In this study, the evaluability of chickpea stalks generated after harvest in chickpea production was investigated in pulp and paper production. Also, paper production was carried out by blending the chickpea stalk fibers with primary and secondary fibers in certain proportions and the effects of chickpea stalk fibers on the paper properties were determined. The modified kraft method was used in the pulping of chickpea stalks and anthraquinone (AQ) was added to the cooking liquor as a catalyst. Some chemical, … Show more
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