1997
DOI: 10.1626/jcs.66.100
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Nodulation, Nitrogen Fixation and Growth of Soybean Plants(Glycine max Merr.) in Soil Supplemented with Chitin or Chitosan.

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Cited by 17 publications
(9 citation statements)
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“…In our previous study, soybean nodulation was enhanced by a low application rate of 0.1 % of chitin or chitosan that had been purified from crab shell (Ali et al, 1997). However, the present study the soybean nodulation was suppressed by increasing concentrations of crab shell.…”
Section: Discussioncontrasting
confidence: 66%
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“…In our previous study, soybean nodulation was enhanced by a low application rate of 0.1 % of chitin or chitosan that had been purified from crab shell (Ali et al, 1997). However, the present study the soybean nodulation was suppressed by increasing concentrations of crab shell.…”
Section: Discussioncontrasting
confidence: 66%
“…Crab or lobster shell also contain about 12-20% chitin (Mitchell, 1963). OUf previous study demonstrated that soil supplementation with chitin purified from crab shell had deleterious effects on soybean root nodulation and nitrogen fixation at an early growth stage, although low concentrations of chitin had stimulatory effects at a later growth stage (Ali et al, 1997). Deleterious effects of undecomposed lobster shell, and stimulatory effects of well-decomposed lobster shell on growth of buckwheat have been reported (Michiyama, 1994;Michiyama, 1995) .…”
mentioning
confidence: 96%
“…Ali et al (1997) and Costales et al (2005Costales et al ( , 2007 described similar results in studies on the effects of applying chitin and chitosan to soil for soybean nodulation.…”
Section: Nodules and Shoot Biomassmentioning
confidence: 61%
“…As a soil amendment, chitosan has been found to enhance plant height, canopy diameter, and leaf area of chili pepper [Capsicum annuum (Chookhongkha et al, 2012)], improve soybean (Glycine max) nodulation and seed yield (Ali et al, 1997), and increase plant height, DW, leaf number and area, and chlorophyll index of tomato (Solanum lycopersicum), rice (Oryza sativa), lettuce, and radish (Raphanus raphanistrum ssp. sativus) (Boonlertnirun et al, 2008;Chibu and Shibayama, 2003;Farouk et al, 2011).…”
Section: Resultsmentioning
confidence: 99%