“…Although simple to perform, this methodology may not reect the endogenous cNO content, which originates from nitric oxide synthase reactions with the amino acid L-arginine, 2 because other sources may affect the results, for example dietary intake. 6 Other popular methods are based on uorescence, 7 ultraviolet-visible (UV-vis) spectrophotometry, 8 electrochemical sensors, [9][10][11] chemiluminescence with ozone, 12,13 spin trapping coupled to electron paramagnetic resonance (EPR) spectroscopy 14,15 and membrane inlet mass spectrometry (MS). 16 Recent approaches for cNO quantitation include the use of nanomaterials to create novel electrochemical sensors, [17][18][19][20][21] the synthesis of novel uorescent probes, 22,23 the bioimaging of cNO in living cells and small animals 23,24 and coupled enzymatic assays.…”