“…In contrast, sporadic cases in both developed and developing countries are mostly associated with contact to animals infected with genotypes 3 and 4. Other sources of infection are contaminated animal products, such as raw meat (Meng, ) and possibly milk (Baechlein & Becher, ; Drobeniuc et al, ; Huang et al, ). Pigs are considered the main reservoir of zoonotic HEV (Meng, ), but several independent studies provided recent serological and molecular evidence of HEV circulation in cattle and goats (Arankalle et al, ; Di Martino et al, ; Dong et al, ; El‐Tras, Tayel, & El‐Kady, ; Fu et al, ; Geng et al, , ; Huang et al, ; Long et al, ; Sanford et al, ; Xu et al, ; Yan et al, ; Zhang et al, ).…”