2012
DOI: 10.1007/s11104-012-1393-2
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Nitrogen contributions from faba bean (Vicia faba L.) reliant on soil rhizobia or inoculation

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Cited by 46 publications
(47 citation statements)
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“…This present study also confirms that the common bean-rhizobia symbiosis was not satisfactory to fulfill the N needs as it has been previously observed by Fesonko et al [50]. Contrary to this, Denton et al [40] showed that improvement of shoot N increased the grain yield of faba bean by 1 Mg ha −1 in soil having low rhizobial population. This indicates that biological N 2 fixation alone is not a sufficient N requirement of common bean to get the local attainable yield in the prevailing environmental condition.…”
Section: Grain Yieldsupporting
confidence: 83%
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“…This present study also confirms that the common bean-rhizobia symbiosis was not satisfactory to fulfill the N needs as it has been previously observed by Fesonko et al [50]. Contrary to this, Denton et al [40] showed that improvement of shoot N increased the grain yield of faba bean by 1 Mg ha −1 in soil having low rhizobial population. This indicates that biological N 2 fixation alone is not a sufficient N requirement of common bean to get the local attainable yield in the prevailing environmental condition.…”
Section: Grain Yieldsupporting
confidence: 83%
“…It has been shown that number of native rhizobia had a detrimental impact on productivity of above ground dry biomass [39]. Denton et al [40] found increased shoot biomass production with increased Rhizobium inoculation rate. In all soil types, the lowest SDW were produced for the control treatments (uninoculated and unfertilized).…”
Section: Shoot Dry Weightmentioning
confidence: 99%
“…The success of legume grain crops is dependent on their capacity to form effective nitrogen-fixing symbioses with root-nodule bacteria. However, many soils may do not have adequate amounts of native rhizobia in terms of number, quality, or effectiveness to enhance biological nitrogen fixation [29]. Rhizobium-legume association can be manipulated, through inoculation under N-limiting field conditions, to improve crop production easily and inexpensively [35].…”
Section: Discussionmentioning
confidence: 99%
“…The use of Rhizobium inoculants in legumes is the oldest agro-biotechnological application [37]. Several reports demonstrated significant improvement of yield and yield components in faba bean with Rhizobium inoculation [29,[38][39][40].…”
Section: Discussionmentioning
confidence: 99%
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