1953
DOI: 10.1577/1548-8659(1952)82[281:napcif]2.0.co;2
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Nitrogen and Phosphorus Concentrations in Fertilized and Unfertilized Farm Ponds in Central Missouri

Abstract: The limnology of six typical Missouri farm ponds, where fish growth rates had been determined, was investigated. Particular emphasis was directed toward a measurement of the important nutrient elements, nitrogen and phosphorus, in an effort to evaluate the processes associated with fertilization and establish nutrient factor or factors most clearly related to fish production for Missouri ponds.Comparison of the physical and chemical data for these fertilized and unfertilized ponds suggests that the limiting fa… Show more

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Cited by 9 publications
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“…High concentrations of TAN that are released after nitrogen fertilizer applications often decline quickly (Zeller 1953;Boyd 1974). Reduction of TAN from pond water occurs through several pathways: uptake as a nutrient by microflora (Murphy and Brownlee 1981;Lara and Romero 1986), adsorption on sediments (Kuznetsov 1968), volatization to the atmosphere (Bouldin et al 1974;Galloway 1980), and nitrification and denitrification (Isirimah et al 1976).…”
mentioning
confidence: 99%
“…High concentrations of TAN that are released after nitrogen fertilizer applications often decline quickly (Zeller 1953;Boyd 1974). Reduction of TAN from pond water occurs through several pathways: uptake as a nutrient by microflora (Murphy and Brownlee 1981;Lara and Romero 1986), adsorption on sediments (Kuznetsov 1968), volatization to the atmosphere (Bouldin et al 1974;Galloway 1980), and nitrification and denitrification (Isirimah et al 1976).…”
mentioning
confidence: 99%
“…The level of phosphorus in water quickly falls within a short period after its application (Maskey and Boyd 1986). Concentrations of soluble orthophosphate usually decline by 90% within one or two weeks after fertilizer application (Nisbit 1951;Zeller 1952;Hepher 1958). Although some of the decrease is a result of phosphate uptake by phytoplankton, macrophytes, and bacteria (Rigler 1956(Rigler , 1964Hayes and Phillips 1958), most of the phosphate decline is usually the result of adsorption of phosphate by sediments.…”
Section: Introductionmentioning
confidence: 99%