2015
DOI: 10.1021/acs.jpcb.5b07159
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NEXAFS Sensitivity to Bond Lengths in Complex Molecular Materials: A Study of Crystalline Saccharides

Abstract: Detailed analysis of the C K near-edge X-ray absorption fine structure (NEXAFS) spectra of a series of saccharides (fructose, xylose, glucose, galactose, maltose monohydrate, α-lactose monohydrate, anhydrous β-lactose, cellulose) indicates that the precise determination of IPs and σ* shape resonance energies is sensitive enough to distinguish different crystalline saccharides through the variations in their average C-OH bond lengths. Experimental data as well as FEFF8 calculations confirm that bond length vari… Show more

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Cited by 24 publications
(30 citation statements)
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References 48 publications
(76 reference statements)
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“…We use published Partial Electron Yield (PEY) NEXAFS data 64 to obtain β and δ for cellulose (Fig. 4a ).…”
Section: Resultsmentioning
confidence: 99%
“…We use published Partial Electron Yield (PEY) NEXAFS data 64 to obtain β and δ for cellulose (Fig. 4a ).…”
Section: Resultsmentioning
confidence: 99%
“…66,67 The sensitivity of δ values to bond length variations as low as 0.001 Å have been previously illustrated for p-aminobenzoic acid 68 and saccharides. 69 Non-linear least-squares fitting using Fityk software 70 was utilized for the deconvolution of the near edge K-edge spectra ( Fig. 3).…”
Section: Resultsmentioning
confidence: 99%
“…Each element has a characteristic energy of core bonding, therefore NEXAFS spectra contain element-specific information. Additionally, the energy levels of initial and final states are strongly dependent on the involved molecular bonds [2]. Currently, the majority of large-scale facilities have a beamline dedicated to studying X-ray absorption.…”
Section: Introductionmentioning
confidence: 99%