2003
DOI: 10.1021/np020487k
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New Prenylflavonoids from Artocarpus communis

Abstract: Five new prenylflavonoids, artocommunols CA (1), CB (2), CC (3), CD (4), and CE (5), were isolated from the cortex of the roots of Artocarpus communis, along with the known compound cyclomorusin. The structures of 1-5 were determined by spectral methods.

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Cited by 23 publications
(13 citation statements)
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“…Many of the more complex structures which are illustrated have been reported from the family Moraceae. For example, artocommunols CA, CB, CC, CD and CE (38-42) have been characterised from the root cortex of Artocarpus communis, 71 artoindonesianin L (48) from the root bark of A. rotunda, 76 artoindonesianin P (49) from the tree bark of A. lanceifolius 77 and artoindonesianins Q, R, S and T (50-53) from the heartwood of A. champeden. 78 Three new isoprenylated C-methylated flavones have been reported from a whole plant extract of Elsholtzia blanda (Labiatae).…”
Section: Lipophilic Flavones and Flavonolsmentioning
confidence: 99%
“…Many of the more complex structures which are illustrated have been reported from the family Moraceae. For example, artocommunols CA, CB, CC, CD and CE (38-42) have been characterised from the root cortex of Artocarpus communis, 71 artoindonesianin L (48) from the root bark of A. rotunda, 76 artoindonesianin P (49) from the tree bark of A. lanceifolius 77 and artoindonesianins Q, R, S and T (50-53) from the heartwood of A. champeden. 78 Three new isoprenylated C-methylated flavones have been reported from a whole plant extract of Elsholtzia blanda (Labiatae).…”
Section: Lipophilic Flavones and Flavonolsmentioning
confidence: 99%
“…Hal ini menyebabkan keduanya memiliki kemiripan kandungan kimia. Sebagaimana sukun, kluwih juga memiliki kandungan utama senyawa flavonoid dan terpenoid [20][21][22]24,28]. Senyawa turunan terpenoid yang terkandung dalam daun kluwih berupa friedelinol, squalen, β-sitosterol, stigmasterol, pitol, lupeol, zonaron, dan 9,19-siklolanos-24en-3-ol.…”
Section: Kluwihunclassified
“…Así, se ha demostrado que pueden inhibir enzimas relacionadas con actividad inflamatoria u oxidativa, tales como lipoxigenasa, ciclooxigenasa, NADPH oxidasa, fosfolipasa A2, xantina oxidasa, entre otras; además también estimulan la actividad de ciertas enzimas involucradas en la protección celular (Pérez, 2003;Su et al, 2002). En tal sentido podríamos afirmar que Artocarpina, Artonina E o Murusina, flavonoides presentes en Artocarpus altilis (Chan, 2003;Chen, 1993;Iwaoka, 1994;Kijjoa, 1998;Obasuyi, 2006) estarían modificando la actividad de enzimas clave en el metabolismo del colesterol y triglicéridos, de tal forma que eviten la elevación de los mismos; esto último abre horizontes para investigaciones posteriores. La efectividad y la seguridad son características inherentes a los medicamentos.…”
Section: Tablaunclassified