2001
DOI: 10.1016/s0006-3495(01)76157-7
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New Ordered Metastable Phases between the Gel and Subgel Phases in Hydrated Phospholipids

Abstract: Formation of low-temperature ordered gel phases in several fully hydrated phosphatidylethanolamines (PEs) and phosphatidylcholines (PCs) with saturated chains as well as in dipalmitoylphosphatidylglycerol (DPPG) was observed by synchrotron x-ray diffraction, microcalorimetry, and densitometry. The diffraction patterns recorded during slow cooling show that the gel-phase chain reflection cooperatively splits into two reflections, signaling a transformation of the usual gel phase into a more ordered phase, with … Show more

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Cited by 77 publications
(85 citation statements)
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References 62 publications
(96 reference statements)
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“…The phosphatidylethanolamine head group is smaller than the PC head group and it is well known that dipalmitoylphosphatidylethanolamine (DPPE) and dilauroylphosphatidylethanolamine (DLPE) lipids do not form ripple phases. Instead, in simulations of DPPE and DLPE bilayers we find L ␤ structures for these lipids, in accordance with experimental data (29,30).…”
Section: Discussionsupporting
confidence: 89%
“…The phosphatidylethanolamine head group is smaller than the PC head group and it is well known that dipalmitoylphosphatidylethanolamine (DPPE) and dilauroylphosphatidylethanolamine (DLPE) lipids do not form ripple phases. Instead, in simulations of DPPE and DLPE bilayers we find L ␤ structures for these lipids, in accordance with experimental data (29,30).…”
Section: Discussionsupporting
confidence: 89%
“…For longer tails, the L phase was observed in between the L c and P phase. This phase behavior well reproduces experimental results for PCs [136,137]. The transition temperatures were seen to increase with increasing tail length, in agreement with experimental data, with the exception of the transition temperature from the L c phase to the L , which was almost constant with increasing tail length.…”
Section: Double-tail Lipid Bilayerssupporting
confidence: 90%
“…The phase transition between crystalline L C and gel L β phase occurs at T s temperature [4]. In the lamellar L β phase, the lipid molecules take up a larger area and are more hydrated than in the L C phase [21]. The correlation time of the rotational motion of the acyl chains is about 10 À5 s, which is about 100 times slower than the isomerization of the hydrocarbon chains [22].…”
Section: Model Membrane Phase Transitionsmentioning
confidence: 99%