“…Thymoquinone (TQ) is the main constituent of Nigella sativa (N. sativa) seeds with established medicinal, phytochemical, and pharmacological properties (Kus et al, 2018). In traditional medicine, N. Sativa, as a natural spice, had been used to promote general health in Europe, Middle-East, and India (Asaduzzaman Khan, Tania, Fu, & Fu, 2017;Ballout, Habli, Rahal, Fatfat, & Gali-Muhtasib, 2018;Farkhondeh, Samarghandian, Hozeifi, & Azimi-Nezhad, 2017;Jakaria et al, 2018;Mostofa, Hossain, Basak, & Bin Sayeed, 2017;Shafi et al, 2009). There are several published papers on N. Sativa both for phytochemical and pharmacological properties (Al-Majed, Al-Omar, & Nagi, 2006;Arshad Malik, Al Jaouni, Harakeh, & Arshad Malik, 2016;Eid, Elmarzugi, Abu Ayyash, Sawafta, & Daana, 2017;Majdalawieh & Fayyad, 2015;Qidwai & Ashfaq, 2014).…”