Comprehensive Physiology 1989
DOI: 10.1002/cphy.cp060113
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Neuromuscular transmission in the gastrointestinal tract

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Cited by 49 publications
(57 citation statements)
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References 213 publications
(82 reference statements)
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“…From these results, it was deduced that pacemaker cells and possibly the related smooth muscle cells contributing to the large contractions were innervated by cholinergic excitatory nerves, nitrergic inhibitory nerves, substance P-ergic excitatory nerves and NANCNN inhibitory nerves. These results agree with the type of neurons involved in gastrointestinal smooth muscle tissue (Hoyle and Burnstock, 1989;Furness et al, 1994;Kuriyama et al, 1998;Kunze and Furness 1999;Furness, 2000;Lomax and Furness, 2000), and were also in agreement with the results examined in the proximal region but not the pacemaker area of the guinea-pig colon (Kodama et al, 2010). The density of the nerves distributed in individual preparations seemed to be non-homogenous, and in general the former two were high, compared to the latter two.…”
Section: Discussionsupporting
confidence: 90%
See 1 more Smart Citation
“…From these results, it was deduced that pacemaker cells and possibly the related smooth muscle cells contributing to the large contractions were innervated by cholinergic excitatory nerves, nitrergic inhibitory nerves, substance P-ergic excitatory nerves and NANCNN inhibitory nerves. These results agree with the type of neurons involved in gastrointestinal smooth muscle tissue (Hoyle and Burnstock, 1989;Furness et al, 1994;Kuriyama et al, 1998;Kunze and Furness 1999;Furness, 2000;Lomax and Furness, 2000), and were also in agreement with the results examined in the proximal region but not the pacemaker area of the guinea-pig colon (Kodama et al, 2010). The density of the nerves distributed in individual preparations seemed to be non-homogenous, and in general the former two were high, compared to the latter two.…”
Section: Discussionsupporting
confidence: 90%
“…Gastrointestinal smooth muscle has a rich distribution of excitatory peptidergic nerves which release substance P in response to TNS (Hoyle and Burnstock, 1989). It was therefore suggested that the capsaicin-sensitive responses were produced by substance P released from peptidergic nerves (or substance P-ergic nerves), while an involvement of unidentified substances released from non-adrenergic non-cholinergic non-nitrergic (NANCNN) inhibitory nerves was suggested in the apamin-sensitive responses.…”
Section: Discussionmentioning
confidence: 99%
“…The possible contribution of ACh released from cholinergic nerves and the generation of action potentials produced during generation of excitatory junction potentials (e.j.p.) in smooth muscle cells in the initial contraction is considered, since this contraction response is partially inhibited by atropine (Hoyle and Burnstock, 1989;Kuriyama et al, 1998). However, the mechanism of the inhibition of the initial transient contraction by hexamethonium remains unclear.…”
Section: Discussionmentioning
confidence: 99%
“…The changes in membrane potential of gastrointestinal smooth muscle in response to transmural nerve stimulation consist of a complex mixture of excitatory and inhibitory potentials (Hoyle & Burnstock, 1989). The two potentials are likely to be generated by separate substances, since they show different electrical properties and sensitivities to pharmacological blocking drugs.…”
Section: Introductionmentioning
confidence: 99%
“…The excitatory junction potential (ej.p.) generated in the smooth muscle of most regions of the gastro-intestinal tract is sensitive to atropine, and thus this potential is likely to be generated by acetylcholine (ACh) (Hoyle & Burnstock, 1989). In the guinea-pig small intestine, an ej.p.…”
Section: Introductionmentioning
confidence: 99%