2014
DOI: 10.1007/s11104-013-2012-6
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Natural variation in the regulation of leaf senescence and relation to N and root traits in wheat

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Cited by 20 publications
(17 citation statements)
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“…Leaf senescence is the final stage of leaf development in nature which is an important process for crop yield. Delaying leaf senescence and extending the duration of leaf photosynthesis during grain filling is a possible route for increasing grain yields (Gaju et al ., ; Hebbar et al ., ; Kichey et al ., ; Richards, ). Our current study found that transgenic expressing TaGS2‐2Ab prolonged leaf functional duration (Figure c–f), providing strong leaf metabolic basis for the increased grain yield and TGW.…”
Section: Discussionmentioning
confidence: 97%
“…Leaf senescence is the final stage of leaf development in nature which is an important process for crop yield. Delaying leaf senescence and extending the duration of leaf photosynthesis during grain filling is a possible route for increasing grain yields (Gaju et al ., ; Hebbar et al ., ; Kichey et al ., ; Richards, ). Our current study found that transgenic expressing TaGS2‐2Ab prolonged leaf functional duration (Figure c–f), providing strong leaf metabolic basis for the increased grain yield and TGW.…”
Section: Discussionmentioning
confidence: 97%
“…It is reported previously that some root traits are directly related to grain yield of wheat, e.g., diameter of the roots, are directly related to harvest index and biomass at maturity (Richards and Passioura, 1989), seminal root number is strongly related to grain mass (Bengough et al, 2006) and shallow & deep root weight and root biomass are positively correlated with grain yield (Ehdaie et al, 2012). There is widespread evidence that root architecture and different root characteristics of many crop species varies among genotypes (Crush et al, 2007;Hebbar et al, 2014;O'Toole and Bland, 1987;Whalley et al, 2013). In a few quite recent studies the importance of studying root architectural traits has been emphasized for adaptation of the crop varieties to various abiotic stress conditions.…”
Section: Introductionmentioning
confidence: 99%
“…The original results of our study throw a new light on the regulation of N remobilization and definition of senescence in plants submitted to abiotic stress, such as heat-stress. At moderate temperatures senescence is linked to N remobilization to filling seeds, a mechanism to compensate the limitation of N uptake by roots (Hebbar et al, 2014). On the other hand, this research established that the heat-induced senescence (noticeable through the reduction of seed-filling duration) is surprisingly not associated with an acceleration of N nutrient remobilization to filling seeds.…”
Section: Definition Of Plant Senescence Under Heat Stress and Strategmentioning
confidence: 75%
“…In most grain crops and, above all, in legumes, newly acquired N is generally low and insufficient to fulfill the high N demand of seeds, consequently endogenous N previously accumulated in vegetative parts is exported to seeds (Sinclair and Wit, 1976;Salon et al, 2001;Malagoli et al, 2005;Schiltz et al, 2005;Kichey et al, 2007;Barraclough et al, 2014). This remobilized N derives from the proteolysis of essential leaf proteins involved in photosynthesis, mostly Rubisco (Gregersen et al, 2008;Masclaux-Daubresse et al, 2008). The resulting decrease in leaf photosynthetic capacity may thus limit yield by shortening the duration of the seed-filling period (Sinclair and Horie, 1989;Munier-Jolain et al, 2008;Bueckert et al, 2015).…”
Section: Introductionmentioning
confidence: 99%