2009
DOI: 10.1134/s0026261709020118
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Natural polymorphism of the plasmid double-stranded RNA of the Saccharomyces yeasts

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Cited by 7 publications
(9 citation statements)
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“…Secondly, virus infection of pathogenic fungi can also cause hypovirulence (a reduction in fungal pathogenesis), an outcome that is being exploited to treat agricultural disease [74][75][76][77]. Thirdly, many wild and domesticated strains of S. cerevisiae are free of totiviruses (and therefore also of killer), suggesting that there is selection against the ongoing maintenance of these viruses [20,28,71]. Fourthly, the continued maintenance of RNAi systems in fungi also correlates with the loss of the killer phenotype and is known to antagonize fungal viruses [71,78].…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Secondly, virus infection of pathogenic fungi can also cause hypovirulence (a reduction in fungal pathogenesis), an outcome that is being exploited to treat agricultural disease [74][75][76][77]. Thirdly, many wild and domesticated strains of S. cerevisiae are free of totiviruses (and therefore also of killer), suggesting that there is selection against the ongoing maintenance of these viruses [20,28,71]. Fourthly, the continued maintenance of RNAi systems in fungi also correlates with the loss of the killer phenotype and is known to antagonize fungal viruses [71,78].…”
Section: Discussionmentioning
confidence: 99%
“…Further, all yeast viruses are unable to escape their host cell, and instead are transmitted through mating or during mitotic cell division. Almost all described species of Saccharomyces yeasts play host to doublestranded RNA (dsRNA) viruses of the family Totiviridae [20,21]. In fact, most commonly used S. cerevisiae laboratory strains are infected with a totivirus named L-A ( Fig 1A) [22].…”
Section: Introductionmentioning
confidence: 99%
“…Secondly, virus infection of pathogenic fungi can also cause hypovirulence (a reduction in fungal pathogenesis), an outcome that is being exploited to treat agricultural disease [74][75][76][77]. Thirdly, many wild and domesticated strains of S. cerevisiae are free of totiviruses (and therefore also of killer), suggesting that there is selection against the ongoing maintenance of these viruses [20,28,71]. Fourthly, the continued maintenance of RNAi systems in fungi also correlates with the loss of the killer phenotype and is known to antagonize fungal viruses [71,78].…”
Section: Discussionmentioning
confidence: 99%
“…These include binding host transcription factors (Morillon et al , ), responding to extracellular mating pheromones (Bilanchone et al , ), interaction with Ty retrotransposon‐encoded antisense RNAs (Matsuda and Garfinkel, ) and dominant negative proteins (Nishida et al , ; Saha et al , ). Overall, regardless of the benign or beneficial influence of yeast nucleic acid elements on the physiology of their host, their prevalence and copy number are variable both within and between Saccharomyces species, which suggests that the gain and loss of viruses, retrotransposons and plasmids is ongoing in extant yeast populations (Xiao and Rank, ; López et al , ; Moore et al , ; Liti et al , ; Naumov et al , ; Chang et al , ; Strope et al , ). However, what determines these dynamic interactions is not yet completely understood.…”
Section: The Benefits Of Nucleic Acid Elements(?)mentioning
confidence: 99%
“…Their long-term persistence has probably enabled yeast nucleic acid elements to coevolve with their host over long periods of evolutionary time. Indeed, most extant Saccharomyces species harbor related nucleic acid elements (Liti et al, 2005;Naumov et al, 2009;Strope et al, 2015). This persistence may have allowed adaptation to their specific host cellular environment with little detriment to their host cell (Falcon et al, 2005;Futcher and Cox, 1983;McBride et al, 2013;Vega et al, 2014).…”
Section: Introductionmentioning
confidence: 99%