Native mycorrhizal communities in maize roots as affected by plant genotype, starter fertilization and a seed-applied biostimulant

Abstract

Background and aims One of the most promising strategies for sustainable intensification of crop production involves the utilization of beneficial root-associated microorganisms, such as plant growth-promoting bacteria and arbuscular mycorrhizal fungi (AMF). The aim of this study was to investigate whether a seed-applied biostimulant, based on the bacterial strain Bacillus amyloliquefaciens IT-45 and a plant polysaccharide extract, and crop enhancement tools, such as hybrids with contrasting early vigor and nitrogen (N) plus phosphorus (P) starter fertilization, and their interactions, shape the communities of native root-colonizing AMF symbionts in maize. Methods A factorial growth chamber experiment was set up with two maize genotypes in natural soil. Mycorrhizal colonization was evaluated after root staining. The diversity and composition of AMF communities were assessed by PCR-DGGE of the 18S rRNA gene and amplicon sequencing. Results N and P fertilization determined a consistent reduction of AMF root colonization and, in combination of biostimulant, a reduction of AMF richness. The biostimulant alone generally did not affect AMF colonization or the community biodiversity. In addition the effect of the two factors were modulated by maize genotype. In all treatments, predominant AMF were represented by Glomus sp. and Funneliformis mosseae, while populations of the genus Rhizoglomus were rarely detected in biostimulant and NP fertilization treatments. Conclusion The results of this study increase our understanding of how the biostimulant seed treatment may affect native AMF communities, depending on NP fertilization and maize genotype and may improve the implementation of innovative tools in sustainable and resilient agroecosystems.

Plant Biostimulant as an Environmentally Friendly Alternative to Modern Agriculture

“…145,146 Currently, specific active compounds have been identified from microbial secondary metabolites. For instance, from the ethanol extracts of secondary metabolites of Paecilomyces wani, disease-resistant substances like 2′-deoxyguanosine 72 and guanine, 73 have been identified. These substances exhibit broad-spectrum disease resistance by activating plant hormone pathways through PTI (PAMP-triggered immunity) coreceptors and regulating plant disease resistance through classical PAMP responses.…”