Nanosensors for animal health monitoring

Younis, Sumaira; Zia, Rabisa; Tahir, Noor Ayuma Mat; Bukhari, Syeda Zunaira; Khan, Waheed S.; Bajwa, Sadia Z.

doi:10.1016/b978-0-12-824554-5.00026-4

Cited by 8 publications

(3 citation statements)

References 78 publications

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“…They can quickly identify and quantify these substances, ensuring compliance with regulatory standards. Quality control: Nanobiosensors enable real‐time monitoring of various quality parameters in poultry, such as freshness, spoilage or nutritional content (Sobhan et al., 2021; Zhai et al., 2019). This helps in ensuring the quality and shelf life of poultry products. Animal health monitoring: Nanobiosensors can track the physiological parameters of poultry, such as heart rate, temperature or stress levels (Devi et al., 2022; Younis et al., 2022). This data can be used to assess the health and well‐being of the birds, enabling prompt intervention if necessary. Environmental monitoring: Nanobiosensors can detect and quantify pollutants in poultry farm environments, such as ammonia, gases or particulate matter (Salouti & Khadivi Derakhshan, 2020; Thakur & Kumar, 2022).…”

Section: Nanobiosensorsmentioning

confidence: 99%

“…levels (Devi et al, 2022;Younis et al, 2022). This data can be used to assess the health and well-being of the birds, enabling prompt intervention if necessary.…”

Section: Nanobiosensorsmentioning

confidence: 99%

“…This helps in ensuring the quality and shelf life of poultry products. Animal health monitoring: Nanobiosensors can track the physiological parameters of poultry, such as heart rate, temperature or stress levels (Devi et al., 2022 ; Younis et al., 2022 ). This data can be used to assess the health and well‐being of the birds, enabling prompt intervention if necessary.…”

Section: Nanobiosensorsmentioning

confidence: 99%

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Nanotechnology innovations for increasing the productivity of poultry and the prospective of nanobiosensors

Sadr,

Lotfalizadeh,

Ghafouri

et al. 2023

Veterinary Medicine & Sci

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Nanotechnology is an innovative, promising technology with a great scope of applications and socioeconomic potential in the poultry industry sector. Nanoparticles (NPs) show the advantages of high absorption and bioavailability with more effective delivery to the target tissue than their bulk particles. Various nanomaterials are available in different forms, sizes, shapes, applications, surface modifications, charges and natures. Nanoparticles can be utilised in the delivery of medicines, targeting them to their right effective site in the body and, at the same time, decreasing their toxicity and side effects. Furthermore, nanotechnology can be beneficial in the diagnosis of diseases and prevention of them and in enhancing the quality of animal products. There are different mechanisms through which NPs could exert their action. Despite the vast benefits of NPs in poultry production, some concerns about their safety and hazardous effects should be considered. Therefore, this review article focuses on NPs’ types, manufacture, mechanism of action and applications regarding safety and hazard impact.

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Section: Nanobiosensorsmentioning

confidence: 99%

“…levels (Devi et al, 2022;Younis et al, 2022). This data can be used to assess the health and well-being of the birds, enabling prompt intervention if necessary.…”

Section: Nanobiosensorsmentioning

confidence: 99%