2011
DOI: 10.1002/anie.201106665
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Nanoparticle‐Stabilized Double Emulsions and Compressed Droplets

Abstract: Emulsion droplets can be stabilized against coalescence by many types of interfacially active species, including proteins, small-molecule surfactants, polymers, nanoparticles and microparticles. When the fluid-fluid interface of an oil-inwater (o/w), or water-in-oil (w/o), emulsion is stabilized by adsorption of particles at the interface, a "Pickering emulsion" is obtained in which the particles occupy the fluid-fluid interface and prevent, or retard, droplet coalescence. Pioneering work of Ramsden [1] and Pi… Show more

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Cited by 35 publications
(20 citation statements)
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“…In addition to micrometer‐sized colloidal particles, NPs, such as CdSe, Au, and SiO 2 , can self‐assemble at liquid–liquid interfaces to stabilize emulsions or double emulsions. However, considering the weak nature of the NP assemblies at the interface, methods to convert the assemblies into materials with mechanical integrity are necessary.…”
Section: Liquid–liquid Templates: From Nps To Microscopic Structuresmentioning
confidence: 99%
“…In addition to micrometer‐sized colloidal particles, NPs, such as CdSe, Au, and SiO 2 , can self‐assemble at liquid–liquid interfaces to stabilize emulsions or double emulsions. However, considering the weak nature of the NP assemblies at the interface, methods to convert the assemblies into materials with mechanical integrity are necessary.…”
Section: Liquid–liquid Templates: From Nps To Microscopic Structuresmentioning
confidence: 99%
“…[20][21][22][23][24][25] For example, many research groups developed microfluidics devices to produce functionalized polymer microspheres 21,26 and inorganic nanoparticles, [27][28][29][30] with precise control over their shapes and sizes. Song et al reviewed various microfluidics synthesis techniques to form metallic and silica nanoparticles and quantum dots.…”
Section: Introductionmentioning
confidence: 99%
“…Only when oil phase contains hydrophobic IO, the stable double emulsion can be observed with a Lf–IO composite shell. The phenomenon can be understood by solid‐stabilized liquid–liquid interface by colloidal particles (known as the Pickering emulsion process) . The integrated application of Lf and IO as stabilizing core‐shell capsules cause to discover a new type of protein–IO‐based emulsion capsules.…”
Section: Resultsmentioning
confidence: 99%