2018
DOI: 10.3390/ma11091541
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Nanoparticle Enhanced Antibody and DNA Biosensors for Sensitive Detection of Salmonella

Abstract: Bacteria-related pathogenic diseases are one of the major health problems throughout the world. Salmonella is a genus of rod-shaped Gram-negative enterobacteria of which more than 2600 serotypes have been identified. Infection with Salmonella can cause salmonellosis, a serious bacterial toxi-infection syndrome associated with gastroenteritis, and paralyphoid and typhoid fevers. Its rapid and sensitive detection is a key to the prevention of problems related to health. This paper describes the development of an… Show more

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Cited by 49 publications
(33 citation statements)
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“…These sensors integrate a biological element with a physiochemical transducer to generate an electronic signal, which is directly proportional to the analyte concentration and subsequently conveyed to a detector [12]. Generally, the classification of biosensors depends on: (a) the type of receptors employed during the bio-recognition events, such as antibody [13], peptide [14], enzyme [15,16] aptamer [17], DNA [18] and molecularly imprinted polymer (MIP)-based sensors [19,20]; (b) the type of transducers involved, such as electrochemical [21], optical [22], piezoelectric [23] and calorimetric biosensors [24]. They can accomplish the requirements of rapid and specific sensing of the biomolecules as well as the real-time analysis of modern detection techniques.…”
Section: History Definition and Classification Of Biosensorsmentioning
confidence: 99%
See 1 more Smart Citation
“…These sensors integrate a biological element with a physiochemical transducer to generate an electronic signal, which is directly proportional to the analyte concentration and subsequently conveyed to a detector [12]. Generally, the classification of biosensors depends on: (a) the type of receptors employed during the bio-recognition events, such as antibody [13], peptide [14], enzyme [15,16] aptamer [17], DNA [18] and molecularly imprinted polymer (MIP)-based sensors [19,20]; (b) the type of transducers involved, such as electrochemical [21], optical [22], piezoelectric [23] and calorimetric biosensors [24]. They can accomplish the requirements of rapid and specific sensing of the biomolecules as well as the real-time analysis of modern detection techniques.…”
Section: History Definition and Classification Of Biosensorsmentioning
confidence: 99%
“…They exhibit peroxidase (POD)-like catalytic features that result in a redox reaction between H 2 O 2 and an electron-donating substrate. In the sector of biosensors, an enzyme called horseradish peroxidase (HRP) is often associated with the labeling of secondary bioreceptors for the corresponding analyte determination, which in turn makes the assays more tedious and costlier [18]. To carry out these procedures faster and cost-effectively, GQDs are now utilized for replacing HRP-conjugated secondary bioreceptors [53,67,68].…”
Section: Ideal Properties Of Graphene Quantum Dots (Gqds)mentioning
confidence: 99%
“…AuNPs are also frequently used in pathogen detection (Altintas et al, 2018;Savas et al, 2018;. Outbreaks of zika virus (ZIKV) in the tropics have posed major challenges to global health in recent years.…”
Section: Gold Nanoparticlesmentioning
confidence: 99%
“…The International Union of Pure and Applied Chemistry (IUPAC) defines a biosensor as "a device that uses specific biochemical reactions mediated by isolated enzymes, immunosystems, tissues, organelles or whole cells to detect chemical compounds usually by electrical, thermal or optical signals" [9]. These analytical devices convert a biological or chemical response into an electrical signal and are usually classified on the basis of the type of bioreceptors involved in bio-recognition events, i.e., enzyme [10], antibody [11], peptide [12], aptamer [13], DNA [14], and molecularly imprinted polymer (MIP)-based sensors [15,16], or according to the type of transducer employed, such as electrochemical [17], optical [18], piezoelectric [19], and calorimetric biosensors [20]. The general working principle behind all of the biosensors is portrayed in Figure 1.…”
Section: Introductionmentioning
confidence: 99%
“…They acquire peroxidase (POD)-mimicking catalytic properties, which lead to simultaneous oxidation and reduction of an electron-donor substrate and H 2 O 2 , respectively. In the field of biosensors, horseradish peroxidase (HRP), a peroxidase enzyme, is usually employed, where the labeling of a secondary receptor for target detection is a necessity, thus resulting in tedious and more expensive assay procedures [14]. To conduct these assays quickly and economically, GQDs can be employed to avoid HRP-labeled secondary antibodies [47,63,64].…”
Section: Introductionmentioning
confidence: 99%