1992
DOI: 10.1104/pp.100.1.69
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NAD+-Linked Isocitrate Dehydrogenase: Isolation, Purification, and Characterization of the Protein from Pea Mitochondria

Abstract: The NAD'-dependent isocitrate dehydrogenase from etiolated pea (Pisum sativum L.) mitochondria was purified more than 200-fold by dye-ligand binding on Matrix Gel Blue A and gel filtration on Superose 6. The enzyme was stabilized during purification by the inclusion of 20% glycerol. In crude matrix extracts, the enzyme activity eluted from Superose 6 with apparent molecular masses of 1400 ± 200, 690 ± 90, and 300 ± 50 kD. During subsequent purification steps the larger molecular mass species disappeared and an… Show more

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Cited by 45 publications
(30 citation statements)
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“…Therefore, the enzyme in its native form appears to be an octamer, but from our data we cannot determine if it is composed of identical or different subunits. The octameric structure and the native molecular mass value are consistent with those reported for the NAD-IDH from bovine heart (333 kD; Giorgio et al, 1970) and from P. blakesleeanus (338 kD; Alvarez-Villafañ e et al, 1996), and for the matrix (300 kD; McIntosh and Oliver, 1992) and membrane forms (320 kD; McIntosh, 1997) from pea. McIntosh and Oliver (1992) reported the correlation between the loss of activity during subsequent purification steps and a change in the native molecular mass of the protein from pea.…”
Section: Structural Characterization Of Nad-idh From C Reinhardtiisupporting
confidence: 75%
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“…Therefore, the enzyme in its native form appears to be an octamer, but from our data we cannot determine if it is composed of identical or different subunits. The octameric structure and the native molecular mass value are consistent with those reported for the NAD-IDH from bovine heart (333 kD; Giorgio et al, 1970) and from P. blakesleeanus (338 kD; Alvarez-Villafañ e et al, 1996), and for the matrix (300 kD; McIntosh and Oliver, 1992) and membrane forms (320 kD; McIntosh, 1997) from pea. McIntosh and Oliver (1992) reported the correlation between the loss of activity during subsequent purification steps and a change in the native molecular mass of the protein from pea.…”
Section: Structural Characterization Of Nad-idh From C Reinhardtiisupporting
confidence: 75%
“…2B). According to the purification method described here, isolation of the mitochondrial fraction was not required to purify the NAD-IDH from C. reinhardtii, as was reported previously for the plant enzyme (Tezuka and Laties, 1983;McIntosh and Oliver, 1992). In contrast to the NAD-IDH from pea, where 35% to 50% of the activity was found tightly associated with the membrane (McIntosh, 1997), no NAD-IDH activity was detected in the membrane pellet obtained in the crude extract step after solubilization with 0.5% Triton X-100.…”
Section: Purification Of Nad-idh From C Reinhardtiimentioning
confidence: 84%
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