“…However, previous studies have mainly focused on the bacterial diversity and composition of the gut microbiota, while the fungal microbiota has not been explored extensively. Fungi are suggested to influence intestinal health and disease by suppressing the outgrowth of potential pathobionts, promoting immunoregulatory pathways, and modulating host metabolism ( Huseyin et al, 2017 ; Ni et al, 2017 ; Sam et al, 2017 ; Chin et al, 2020 ). Several clinical studies have identified a distinct fungal microbiota dysbiosis in inflammatory bowel disease (IBD), primary sclerosing cholangitis, asthma, type 2 diabetes mellitus, chronic liver diseases, Parkinson’s disease and other neurological diseases, and even colorectal cancer ( Hoarau et al, 2016 ; Sokol et al, 2017 ; Forbes et al, 2018 ; Coker et al, 2019 ; Cirstea et al, 2020 ; Jayasudha et al, 2020 ; Jiang et al, 2020 ; Lemoinne et al, 2020 ; Qiu et al, 2020 ; van Tilburg Bernardes et al, 2020 ; Ventin-Holmberg et al, 2020 ).…”