As for carbohydrate and fat, insulin exerts a major role in regulating the metabolism of proteins and amino acids. This is manifestly apparent from the protein wasting that accompanies uncontrolled diabetes mellitus. However, extensive studies have demonstrated that protein homeostasis is maintained by complex interactions between hormones (including insulin, insulin‐like growth factor 1, growth hormone, glucocorticoids, and gonadal steroids) and amino acids (which themselves play a regulatory role). Our understanding of the regulation of protein metabolism has evolved considerably over the past 30–40 years, influenced considerably by evolving understanding of the regulation of gene expression, messenger RNA translation, and of the activity of lysosomal and proteasomal protein degradation pathways. With the use of tracer turnover techniques and tissue biopsy methods our understanding has progressed from experimental manipulations in isolated cells through to clinical investigations. Based upon this an emerging picture of the regulation of body protein metabolism and the impact of diabetes on protein metabolism is now apparent.