1996
DOI: 10.1152/jappl.1996.81.4.1495
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Muscle glycogen recovery after exercise during glucose and fructose intake monitored by13C-NMR

Abstract: The purpose of this study was to examine muscle glycogen recovery with glucose feeding (GF) compared with fructose feeding (FF) during the first 8 h after partial glycogen depletion using 13C-nuclear magnetic resonance (NMR) on a clinical 1.5-TNMR system. After measurement of the glycogen concentration of the vastus lateralis (VL) muscle in seven male subjects, glycogen stores of the VL were depleted by bicycle exercise. During 8 h after completion of exercise, subjects were orally given either GF or FF while … Show more

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Cited by 27 publications
(30 citation statements)
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“…One study compared muscle glycogen recovery after exercise with glucose and fructose feeding. In this study, muscle glycogen repletion, evaluated with 13 C-NMR spectroscopy, was considerably more efficient with glucose than with fructose (227).…”
Section: F Fructose and Exercisementioning
confidence: 72%
“…One study compared muscle glycogen recovery after exercise with glucose and fructose feeding. In this study, muscle glycogen repletion, evaluated with 13 C-NMR spectroscopy, was considerably more efficient with glucose than with fructose (227).…”
Section: F Fructose and Exercisementioning
confidence: 72%
“…Furthermore, most carbons have attached protons, resulting in multiplet structures which further decrease sensitivity and complicate spectrum analyses. Most 13 C MR studies performed on humans use proton decoupling to remove the multiplet-splittings, thereby enhancing sensitivity and resolution (1)(2)(3)(4)(5). With nuclear Overhauser enhancement (NOE) the sensitivity of 13 C MR spectroscopy can be further increased (6 -8).…”
Section: Introductionmentioning
confidence: 99%
“…As a result, the postprandial insulin response creates a fine balance between optimizing glycogen recovery vs. maintaining lipid availability, an essential fuel for endurance exercise. In line with this, studies have shown that carbohydrates, which are rapidly absorbed in the circulation and produce a large insulin response [termed high glycemic index (GI)] optimize the rate of glycogen resynthesis (31) and storage (2) after exercise. Conversely, we have recently demonstrated that short-term feeding of mixed meals differing by GI alone influence both lipid availability and oxidation (29).…”
mentioning
confidence: 99%