2007
DOI: 10.1111/j.1574-6941.2006.00252.x
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Murine scent mark microbial communities are genetically determined

Abstract: Scent marking in mice allows males to communicate information such as territory ownership, male competitive ability and current reproductive, nutritional, social and health status. It has been suggested that female mice eavesdrop on these olfactory cues, using them as a means of selecting mates with dissimilar major histocompatibility complex (MHC) genes, known as H2 in mice. The mechanisms underpinning MHC-dependent olfactory communication remain unresolved. Using congenic mouse strains and molecular methods … Show more

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Cited by 52 publications
(42 citation statements)
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“…42,[46][47][48][49] The MHC-regulated differences in bacterial flora composition between individuals could allow for indirect association between MHC and body odors, 104 perhaps where commensal microflora metabolize secreted MHC-peptide fragments and excrete them as volatile odors. 41 Exciting recent evidence suggests that genetically determined microbial communities can influence scent marks of mice, 105 and that more individual MHC Class II diversity is associated with less diverse gut microbiota in wild sticklebacks. 106 This also highlights another potential reason to maintain optimal rather than maximal diversity -to preserve symbiotic microbiome diversity.…”
Section: Studies Of Mate Preference Cues In Humansmentioning
confidence: 99%
“…42,[46][47][48][49] The MHC-regulated differences in bacterial flora composition between individuals could allow for indirect association between MHC and body odors, 104 perhaps where commensal microflora metabolize secreted MHC-peptide fragments and excrete them as volatile odors. 41 Exciting recent evidence suggests that genetically determined microbial communities can influence scent marks of mice, 105 and that more individual MHC Class II diversity is associated with less diverse gut microbiota in wild sticklebacks. 106 This also highlights another potential reason to maintain optimal rather than maximal diversity -to preserve symbiotic microbiome diversity.…”
Section: Studies Of Mate Preference Cues In Humansmentioning
confidence: 99%
“…Based on the fact that the results of the chemical analyses were consistent with the microbial results, they suggested that the volatile compounds regulated by MHC and background genes are influenced by commensal micro-organisms. This suggestion is based on the assumption that microflora are a source of some volatile compounds (Lanyon et al 2007). However, they provided no direct evidence that volatile compounds associated with MHC and/or background genes are regulated by commensal micro-organisms.…”
Section: Chemical Investigations Of Mhc Odourtype In Micementioning
confidence: 99%
“…By contrast, MHC class II molecules are mainly responsible for the immune presentation of extracellular pathogens (Bernatchez & Landry 2003). Class II molecules are more likely to influence the microbial flora of their vertebrate hosts, which may contribute to individual odour profiles (Schellinck et al 1995;Lanyon et al 2007). Nonetheless, both class I ( Leinders-Zufall et al 2004) and class II (Milinski et al 2005) peptide ligands have been found to influence chemosensory signals.…”
Section: Discussionmentioning
confidence: 99%