2007
DOI: 10.17660/actahortic.2007.756.43
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Mungongo Cold Pressed Oil (Schinziophyton Rautanenii): A New Natural Product With Potential Cosmetic Applications

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Cited by 18 publications
(26 citation statements)
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“…Methyl linoleate and linolenate (45.6 and 20.3%, respectively) were the dominant in MOME. Generally, MOME contains high percentage of unsaturated FAME (65.9% polyunsaturated and 16.2% monounsaturated FAME), a result which concurred with that of Juliani et al (2007) while saturated FAMEs was only 17.9% in total (10.5 and 7.2% of methyl palmitate and stearate, respectively). The composition of FAMEs has positive and negative effects on biodiesel fuel properties.…”
Section: Biodiesel Productionsupporting
confidence: 65%
See 1 more Smart Citation
“…Methyl linoleate and linolenate (45.6 and 20.3%, respectively) were the dominant in MOME. Generally, MOME contains high percentage of unsaturated FAME (65.9% polyunsaturated and 16.2% monounsaturated FAME), a result which concurred with that of Juliani et al (2007) while saturated FAMEs was only 17.9% in total (10.5 and 7.2% of methyl palmitate and stearate, respectively). The composition of FAMEs has positive and negative effects on biodiesel fuel properties.…”
Section: Biodiesel Productionsupporting
confidence: 65%
“…The oil is rich in phytosterols and natural proteins and is mainly used in the cosmetic industry. Juliani et al (2007) studied mungongo cold pressed oil as new natural product with potential cosmetic applications. In their study, it was reported that manketti seeds yielded 28% of oil (traditional hand press) to 38% of oil (hydraulic press).…”
Section: Introductionmentioning
confidence: 99%
“…Its habitat is in wooded hills and deep sands. It is acclimatized to temperature ranges from -5 o C in winter weather to over 40 o C in summer; 23,24 The trees are deciduous, dioecious; the leaves are dark green; the flowers are small, whitish-yellow and flowering starting in October The cold-pressed oil from Mongogo nut contains:…”
Section: Example Of African Beauty Products From Plantsmentioning
confidence: 99%
“…The seed oil from the species consists mainly of fatty acids including linoleic, oleic, palmitic, linolenic, and erucic acids, with lesser quantities of myristic and myristoleoic acids. In addition, it is rich in vitamin E (565 mg/100 g of the kernel) which provides excellent oxidative stability and a long shelf life (Juliani et al 2007;Chivandi et al 2008). …”
Section: Schinziophyton Rautanenii Schinzmentioning
confidence: 99%