2019
DOI: 10.1111/lam.13220
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Multiplex RT‐PCR to simultaneously detect three viruses that infect peach

Abstract: Significance and Impact of the Study: In this study, we developed a multiplex reverse transcriptase PCR (mRT-PCR) assay for simultaneously detecting three viruses that infect peach: peach-associated luteovirus (PaLV), peach virus D (PeVD) and nectarine stem-pitting-associated virus (NSPaV). This assay is simple, easy to perform, reliable and cost-effective, and can thus be applied for large-scale surveys of PaLV, PeVD and NSPaV. AbstractPeach is a major crop in China, and like any other stone fruit, virus and … Show more

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Cited by 3 publications
(2 citation statements)
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“…Realtime RT-PCR assays were developed for two viruses (ASGV and AGCaV) infecting pome fruit (Beaver-Kanuya et al, 2019). Multiplex RT-PCR was developed to simultaneously detect three new viruses (NSPaV, PaLV, and PeVD) that infect peach (Xu et al, 2019). A loop-mediated isothermal amplification assay was established for CCDaV .…”
Section: Biology Progress After the Discovery Of New Fruit Tree Virusmentioning
confidence: 99%
“…Realtime RT-PCR assays were developed for two viruses (ASGV and AGCaV) infecting pome fruit (Beaver-Kanuya et al, 2019). Multiplex RT-PCR was developed to simultaneously detect three new viruses (NSPaV, PaLV, and PeVD) that infect peach (Xu et al, 2019). A loop-mediated isothermal amplification assay was established for CCDaV .…”
Section: Biology Progress After the Discovery Of New Fruit Tree Virusmentioning
confidence: 99%
“…RT‐PCR has been developed to detect OYDV in garlic and onions (Da Silva et al, 2019; Kumar et al, 2010). Multiplex RT‐PCR has been widely used for the detection of related viruses in plants, including garlic (Majumder & Baranwal, 2014; Nam et al, 2015), potato (Rashid et al, 2020; Wei et al, 2009), cassava (Aloyce et al, 2013), pear (Yao et al, 2014), peach (Xu et al, 2019) and papaya (Maurastoni et al, 2020). Shallot latent virus (SLV) and onion yellow dwarf virus (OYDV) are the most common viruses in potato onions.…”
Section: Introductionmentioning
confidence: 99%