“…The exploration of the Raman effect by C. V. Raman in 1928 provided a new way for nondestructive analyses of materials under different phase states (solid, liquid, and gas) to get qualitative and quantitative information (after establishing calibration data). The sensitivity of Raman spectroscopy covers a wide concentration range, down to a very low concentration , and even to sub-ppm levels. , Raman spectroscopy has been widely used for gas analysis in various domains of investigation such as monitoring of polluted air or automobile exhaust gases, fuel gas analysis, − diagnosis and monitoring of disease states by human breath analysis, ,, controlling and monitoring of fruit ripening, analyzing of gas bubbles appearing as defects inside industrial glasses to optimize production process . Other applications can also be found in the field of environmental gas sensing, e.g., monitoring of geological storage site of CO 2 , investigation of biological and/or geochemical gas exchange and migration processes within the different compartment (groundwater, subsurface, surface, atmosphere). − All applications mentioned above relate exclusively to the analysis of an immense and/or small volume of gas at relatively low pressure (<few dozen bars).…”