“…The growth of urban agriculture has contributed an array of positive social, ecological, and economic impacts to its participants and their communities (Golden, 2013; Hynes, 1996; McMillan, 2008; McVey, Nash, & Stansbie, 2018; Mendes, Balmer, Kaethler, & Rhoads, 2008). Participation in urban agriculture increases access to healthy food, food security and sovereignty, education, and physical activity (Audate, Fernandez, Cloutier, & Lebel, 2019; Calvet‐Mir, March, Nordh, Pourias, & Čakovská, 2016; Eriksen‐Hamel & Danso, 2010; Lieberherr‐Gardiol, 2008; Litt et al., 2011; Mason & Knowd, 2010). Individuals’ motivations for engaging in urban agriculture often include multiple benefits, rather than a single primary reason for participation (Kirkpatrick & Davison, 2018; Pourias, Aubry, & Duchemin, 2016).…”