1982
DOI: 10.3109/17453678209158548
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Morphological effect of electromagnetic stimulation on the skeleton of fetal or newborn mice

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1982
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Cited by 21 publications
(8 citation statements)
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“…Our previous studies on embryonic bone, exposure to time varying electromagnetic fields (EMF) showed an acceleration of the maturation of the cartilage, which immediately precedes, in the normal physiological sequence, the enchondral ossification [14,19,28] and an acceleration of membranous ossification, which are known effects of BMP-2 [17,19,29].…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Our previous studies on embryonic bone, exposure to time varying electromagnetic fields (EMF) showed an acceleration of the maturation of the cartilage, which immediately precedes, in the normal physiological sequence, the enchondral ossification [14,19,28] and an acceleration of membranous ossification, which are known effects of BMP-2 [17,19,29].…”
Section: Discussionmentioning
confidence: 99%
“…& In limb buds of mice embryos exposed in vitro, an increased concentration of acid glycosaminoglycans in the cartilaginous matrix of bones [14,19,28] (Fig 1); & In chicken embryos exposed in vivo, a relative acceleration in the ossification at the primary ossification point [17,19,29]; & In quail embryos, a relation between the ossification rate and the amplitude of local electric fields [18,19].…”
Section: Introductionmentioning
confidence: 99%
“…It was previously shown (Rooze, 1979 ;Hinsenkamp, 1982) that electromagnetic stimulation of developing mouse limb buds grown zn vrtro induces macro-and microsccpic changes in skeletal tissues. Even though they were not statistically conclusive, the results obtainzd showed that the treatment obviously influences the rn vttvo behaviour of differentiating tissues.…”
Section: Discussionmentioning
confidence: 99%
“…Previous experiments on the effects of electromagnetic stimulation on in vitvo cultivated limbs have revealed some morphological modification such a thicker proliferative layer of chondrocytes, a better alignment of the trabeculae and a better configuration of the joint cartilage (Rooze M., Hinsenkamp, 1979Hinsenkamp, , 1982.…”
Section: Introductionmentioning
confidence: 99%
“…The joint was opened under sterile conditions within 3 h after slaughter, and pieces of cartilage were collected by dissection. Minced cartilage pieces were subjected to enzymatic digestion in serum-free Dulbecco's modified Eagle's medium, (DMEM, GIBCO, Grand Island, NY, U.S.A.) containing clostridial collagenase type I1 and type IV (Worthington, Freehold, NJ, U.S.A.) (1 mg/ml each) (25). Digestion was carried out overnight at 37°C.…”
Section: Methodsmentioning
confidence: 99%