2019
DOI: 10.1016/j.scienta.2018.09.006
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Morphoagronomic genetic diversity of Brazilian melon accessions based on fruit traits

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Cited by 10 publications
(8 citation statements)
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“…The data of analysis of variance showed significant differences among melon sub-accessions for all characteristics evaluated (Table 2), denoting the existence of genetic variability among sub-accessions. Similar results were found in previous studies on melon accessions from traditional agriculture (AMORIM et al, 2016;MACÊDO et al, 2017;ANDRADE et al, 2019), supporting those found in the present study and, therefore, denoting the possibility of selecting agronomically superior accessions for the characteristics analyzed (CRUZ; REGAZI; CARNEIRO, 2012). Means followed by same lowercase letter in the columns, or uppercase letter in the rows, are not statistically different from each other by the Scott Knott test at 5% significance.…”
Section: Resultssupporting
confidence: 93%
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“…The data of analysis of variance showed significant differences among melon sub-accessions for all characteristics evaluated (Table 2), denoting the existence of genetic variability among sub-accessions. Similar results were found in previous studies on melon accessions from traditional agriculture (AMORIM et al, 2016;MACÊDO et al, 2017;ANDRADE et al, 2019), supporting those found in the present study and, therefore, denoting the possibility of selecting agronomically superior accessions for the characteristics analyzed (CRUZ; REGAZI; CARNEIRO, 2012). Means followed by same lowercase letter in the columns, or uppercase letter in the rows, are not statistically different from each other by the Scott Knott test at 5% significance.…”
Section: Resultssupporting
confidence: 93%
“…The high variability found among sub-accessions is partially due to existing differences among plants within each sub-accession. Studies on melon germplasm showed a high variation among accessions (DANTAS et al, 2012;ARAGÃO et al, 2013;TRIMECH et al, 2013;YILDIZ ;AKGUL;SENSOY, 2014;ANDRADE et al, 2019) and among plants within accessions (AMORIM et al, 2016;MACÊDO et al, 2017). 1 SV = source of variation; DF = degrees of freedom; EARL = earliness; FW = fruit weight; FD = fruit diameter; FL = fruit length; FCD = fruit cavity diameter; FCL = fruit cavity length;; PT = pulp thickness; SS = soluble solid contents (°Brix); PROL = prolificacy; G = genotype; E = environment; G×E = genotype-environment interaction; RES = residue; CV = coefficient of variation; Fmax = ratio between the highest and lowest residual mean square; **, * = significant at 1% and 5% significance, respectively; ns = not significant.…”
Section: Resultsmentioning
confidence: 99%
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“…Generally, the germplasm collections with CV higher than 20% are considered to possess higher genetic diversity. 53 In this study, the CVs of the yield-related traits NGP, WGP, Y and BH were all greater than 20%, which is similar to the results of Joshi et al 54 The CVs were also distinguishable between the different environments, indicating that the genetic expression of these traits was also susceptible to environmental factors and had a strong selectivity for the environment. Correspondingly, the H 2 values were relatively low, especially for yield-related traits (NGP, WGP and Y), which indicated that the variability of these traits may be affected more by the environment than other traits.…”
Section: Effects Of Meteorological Factors On Phenotypic Traits Of Tartary Buckwheat Landracessupporting
confidence: 90%
“…Currently, no studies have yet reported genetic divergence in Amazon chicory, which makes the genetic basis of this crop little explored. This assessment is important for the development of genetic breeding programs, since the characterization of plant morphology, as well as the quantification of genetic variability, are important premises in breeding programs when the selection of groups for interbreeding is intended (Andrade et al 2019). In this context, we aimed to evaluate the genetic divergence among Amazon chicory creole genotypes based on morpho-agronomic characteristics.…”
Section: Introductionmentioning
confidence: 99%