2007
DOI: 10.1177/1934578x0700201005
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Monohydroxyflavones: Distribution Coefficients and Affinities for Reverse-Phase (C18) and Immobilized Artificial Membrane (IAM) Adsorbents

Abstract: Distribution coefficients (D) were measured for flavone, monohydroxyflavones, and monomethoxyflavones equilibrated between 1-octanol and aqueous buffer (50 mM MOPS, pH=7.4). The values of LogD were used to determine substitution constants referred to as π values. Hydroxyl groups at the 3 or 5 position of flavone had positive π values (increased hydrophobicity) while hydroxyl groups at other positions had negative π values (increased hydrophilicity). For each monohydroxyflavone, chromatographic capacity factors… Show more

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Cited by 3 publications
(7 citation statements)
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References 23 publications
(26 reference statements)
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“…The strong intramolecular hydrogen bond in 5HF was demonstrated in early work using infrared spectroscopy [41]. The effect of IHB to diminish the overall polarity of 5HF had also been demonstrated by reverse-phase liquid chromatography [18,42]. From the present study, the measured value of A for the position 5 hydroxyl group was 0.02.…”
Section: Hydrogen-bonding Acidity Of Flavonoidssupporting
confidence: 69%
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“…The strong intramolecular hydrogen bond in 5HF was demonstrated in early work using infrared spectroscopy [41]. The effect of IHB to diminish the overall polarity of 5HF had also been demonstrated by reverse-phase liquid chromatography [18,42]. From the present study, the measured value of A for the position 5 hydroxyl group was 0.02.…”
Section: Hydrogen-bonding Acidity Of Flavonoidssupporting
confidence: 69%
“…It has been established that LogP Oct (and LogD Oct ) values are primarily affected by non-polar (hydrophobic) interactions and are essentially not affected by hydrogen bonding [49]. Values for the logarithm of the chromatographic capacity factor, Logk', were previously reported for the MHFs assayed on a reversephase (C-18) column using a mobile phase of 80/16/4 methanol/water/formic acid [18]. For the MHFs, the LogD Oct values were within a narrow range from 3.0 to 3.5 and the surface areas of the hydrophobic portions of these molecules were expected to be similar.…”
Section: Hydrogen-bonding Acidity Of Flavonoidsmentioning
confidence: 99%
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“…This is due to the loss of the capacity of hydroxyl/phenol groups, once methoxylated, to form hydrogen bonds. This expected result is in accordance with previous reports [14].…”
Section: Physicochemical Characteristicssupporting
confidence: 94%