2020
DOI: 10.17221/80/2020-cjas
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Monitoring of genetic diversity in autochthonous Czech poultry breeds assessed by genealogical data

Abstract: Czech local poultry breeds face high risks of extinction. Because these populations are closed, they are more likely to lose genetic diversity. The aim of this analysis was to determine the loss of genetic diversity in three Czech autochthonous poultry breeds. Pedigree data from a total of 1 932 Czech Gold Speckled Hens, 325 Czech White Geese and 111 Czech Crested Geese registered in studbooks between 2000 and 2018 were evaluated. Data were analysed to determine the major factors that affect the genetic variab… Show more

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Cited by 3 publications
(6 citation statements)
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“…Analysis of the estimates for effective population size (Ne) and inbreeding coefficient (Fx) indicates that sex ratio in the flocks (1 ♂: 8 -10♀) and the rotational mating system used in the four bird groups are effective in protecting the analysed hen populations from inbreeding increase, which is consistent with the earlier observations of Cywa-Benko (2002), Calik (2008) and Krawczyk and Calik (2010), who reported comparable values of Ne and Fx. Vostrý et al (2020) investigated the Czech population of Czech Gold Speckled hens and estimated the inbreeding coefficient in this population to be low (Fx=0.021). Spalona et al (2007), who studied 41 local breed of hens raised in Europe, noted much higher variation in the inbreeding coefficient (Fx) than in our study, but for half of the analysed population this parameter ranged from 0.20 to 0.71%.…”
Section: Discussionmentioning
confidence: 99%
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“…Analysis of the estimates for effective population size (Ne) and inbreeding coefficient (Fx) indicates that sex ratio in the flocks (1 ♂: 8 -10♀) and the rotational mating system used in the four bird groups are effective in protecting the analysed hen populations from inbreeding increase, which is consistent with the earlier observations of Cywa-Benko (2002), Calik (2008) and Krawczyk and Calik (2010), who reported comparable values of Ne and Fx. Vostrý et al (2020) investigated the Czech population of Czech Gold Speckled hens and estimated the inbreeding coefficient in this population to be low (Fx=0.021). Spalona et al (2007), who studied 41 local breed of hens raised in Europe, noted much higher variation in the inbreeding coefficient (Fx) than in our study, but for half of the analysed population this parameter ranged from 0.20 to 0.71%.…”
Section: Discussionmentioning
confidence: 99%
“…In the study by Abdelqader et al (2007) with hen populations maintained in Jordania, flock inbreeding coefficient was very high at 5.5%. As underlined by Szwaczkowski (2003) and Vostrý et al (2020), inbreeding is considered a constraint on production due to its negative effect on health and productivity of the hens.…”
Section: Discussionmentioning
confidence: 99%
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“…Meanwhile, the preservation of native poultry breeds is of great importance both in highly developed countries, where it is part of the policy recommendations for sustainable agricultural development, and in underdeveloped countries, where the rearing of native poultry dominates [1,8]. Hence, in recent years, we have seen an increasing number of studies on the characteristics of native and locally adapted breeds of hens from different parts of the world [9][10][11][12][13][14][15][16]. The authors especially point out the necessity of monitoring the effective population size and the inbreeding level of small, closed populations of hens, and emphasize that the maintenance of these parameters at an appropriate level determines their good health and productivity and allows assessing the effectiveness of adopted conservation programs.…”
Section: Introductionmentioning
confidence: 99%
“…Preservation of poultry genetic resources has long been the global problem and, first of all, it should be based on the study of their inherent characteristics [2][3][4]. The main goal of breeding should not be the selection of the best genotypes, but the reproduction of the existing ones without losing their inherent qualities [5][6][7].…”
Section: Introductionmentioning
confidence: 99%