1983
DOI: 10.1016/0006-291x(83)91196-8
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Molecular weights of the major DNA polymerases in a higher plant, Pisum sativum L. (pea)

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Cited by 13 publications
(6 citation statements)
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“…In the case of wheat embryos, two a polymerases can be separated on a DEAE-cellulose column (6). The difference, in this case, goes beyond the heterogeneity observed in peas (15) and in animal cells, since one of these polymerases is not retained at all on the ion exchanger. An exonuclease activity was found associated with the DNA polymerase a from wheat retained by DEAE-cellulose (6) as well as with the high molecular weight polymerase from cauliflower (16).…”
Section: Dna Polymerases Found In Plant Cellsmentioning
confidence: 63%
See 1 more Smart Citation
“…In the case of wheat embryos, two a polymerases can be separated on a DEAE-cellulose column (6). The difference, in this case, goes beyond the heterogeneity observed in peas (15) and in animal cells, since one of these polymerases is not retained at all on the ion exchanger. An exonuclease activity was found associated with the DNA polymerase a from wheat retained by DEAE-cellulose (6) as well as with the high molecular weight polymerase from cauliflower (16).…”
Section: Dna Polymerases Found In Plant Cellsmentioning
confidence: 63%
“…An enzyme strictly similar to animal polymerase/3 has not been found in plant cells. A low molecular weight DNA polymerase has been described in sugar beet (ll), pea (15), and wheat (our unpublished results), but in all cases these plant polymerases were very sensitive to N-ethylmaleimide in contrast to the strong resistance (up to 20 raM) against this reagent of the animal polymerase /3. The low molecular weight polymerase from wheat shares with its animal counterpart the resistance to aphidicolin, the sensitivity to dideoxyTTP and ethidium bromide, as well as a partial recognition of poly rA-oligo dT template.…”
Section: Dna Polymerases Found In Plant Cellsmentioning
confidence: 74%
“…DNA polymerases which share some, but not all, of the properties of the animal and yeast a-type DNA polymerases have been reported from cauli¯ower (Fukasawa et al 1980), maize (Coello et al 1992;Coello-CoutinÄ o et al 1994;Coello and Va zquez-Ramos 1995), pea (Chivers and Bryant 1983;Bryant et al 1992), periwinkle (Gardner and Kado 1976), rice (Amileni et al 1979), spinach (Misumi and Weissbach 1982), sugar beet (Tymonko and Dunham 1977), turnip (Dunham and Bryant 1986) and wheat (Castroviejo et al 1979;Graveline et al 1984;Laquel et al 1990aLaquel et al ,b, 1994. Only a few of these studies have reported on associated primase activities.…”
Section: Introductionmentioning
confidence: 94%
“…Crude enzyme preparations or partially purified enzymes have been used. Examples of e-type (replicative) are: sugar beet [32], pea [9,29], wheat [71, spinach [24], cauliflower [14] and rice [1 ]. fl-type enzymes (repair) have been described for wheat [8], cauliflower [ 14] and soybean [ 10].…”
Section: Introductionmentioning
confidence: 99%